Catering: A Guide to Managing a Successful Business Operation, USED-Acceptable,
USD 34.46 USD
Specifications
| ISBN | 9781118137970 |
| Item Length | 9.5 in |
| Publication Year | 2015 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.9 in |
| Item Weight | 22.6 Oz |
| Item Width | 7.6 in |
| Number Of Pages | 320 Pages |
Product Subcategory : Hospitality, Travel & Tourism (Books). Condition : Acceptable. The item is showing use from the previous owner but works perfectly. Dust Jacket : False. Publisher : Wiley.
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